Special occasions

A special occasion requires a special menu …

With our years of experience and wide network of quality suppliers, Restaurant Kokkeriet is a guarantee for success. We know what it takes to make your event an unforgettable experience for you and everyone invited.

A great party requires great planning. Our team of experienced staff members and event managers will do their utmost to ensure that even the slightest details will be taken care of, and that everything is carefully planned. In other words – state your requirements, and we will make sure you can relax and enjoy your own party to the fullest.

So in other words, we can help plan everything from a helicopter ride to a dinner for a few very special friends.

A private menu

Restaurant Kokkeriet offers a 3-course menu for your event.
The menu below is an example of a 3-course menu – we can and will modify the menu to your specific needs and requirements.

3 course menu

 langoustine – mushroom purée – green tomatoes – biscuit

veal – sweetheart cabbage –  pickled vegtables – onion

dark berries – vanilla – buttermilk ice cream – milk chocolate

The price of a 3 course menu is DKK 500 per person

Reception

The dishes are just an example – we can and will modify the menu to your specific needs and requirements.

scallop – horseradish – watercress – pear

crab – tomato – toast – chamomile

egg yolk – roe – cream cheese – radish

chicken – raspberry – Skagen ham – apple

cured veal – pickled onion – cress – cucumber

beetroot – truffle – chive – cranberry

onion – smoked mayo – ash – veal marrow

poussin – parsley – salsify – rapeseed oil

apple – verbena – marzipan – tarragon

lemon – fennel – liquorice – caramel

Price per dish DKK 100, a minimum of 3 dishes to 50 envelopes.

You are more than welcome to write us at sammy@kokkeriet.dk for more information.